Diet, Lifestyle, Acupoints, and Herbal Formulas Through the Seasons of Change
For winter, spring, summer and fall, Christine Chang has the dietary and lifestyle recommendations for each season.
Course Overview
This recorded workshop will go into depth of exploring recipes, diet, acupuncture protocols and specific herbal formulas for each season of the year as it intersects with each season of our life.
Understanding and recommending specific lifestyle and dietary recommendations at specific points in their life, gives patients the confidence that a truly preventative and restorative strategy is in place for a healthy life. Just like having your financial house in order with a long-term plan for savings, RRSPs and GICs is important for ensuring an adequate revenue stream through to old age, following these lifestyle recommendations and using the acupuncture and herb strategies ensure enough Qi and health is also available to enjoy a gentle aging experience.
Objectives
-
Gain a deeper understanding of the Four Seasons
-
Acquire practical knowledge of diet and lifestyle choices for the Four Seasons
-
Learn acupuncture points for the Four Seasons
-
Learn botanical combinations for the Four Seasons
Outline
0 hrs - 1 hrs
Overview of the Four Seasons: Spring, Summer, Late Summer, Autumn, Winter.
1 hrs - 2 hrs
Discussion on Four Seasons Acupuncture Points: Ling shu and Nan jing.
2 hrs - 3 hrs
Formulas for the four Seasons: Spring, Summer, Late Summer, Autumn, and Winter.
Reviews
-
Rita W. (Canada)
This course is packed full of useful information on how to keep oneself and others healthy throughout the seasons. It is in-depth and well represented.
-
Allison M. (Canada)
I really enjoyed this course as it gives a whole new perspective for treating the patient based on the seasons and time of day.
-
Elizabeth M. (United States of America)
This was an exceptional course for all practitioners coaching patients through all walks of life and seasons of the year. I loved it!
Reviews
This course is packed full of useful information on how to keep oneself and others healthy throughout the seasons. It is in-depth and well represented.
Rita W. (Canada)
I really enjoyed this course as it gives a whole new perspective for treating the patient based on the seasons and time of day.
Allison M. (Canada)
This was an exceptional course for all practitioners coaching patients through all walks of life and seasons of the year. I loved it!
Elizabeth M. (United States of America)
Very resourceful teachings.
Denise D. (Canada)
Highly recommended, practical changes for clinical practice.
Jean D. (United States)
I like her enthusiasm, Chinese traditional knowledge, the quality of webinar could be better, sound/filming, I could not read the calendar in beginning.
Jenny F. (United States of America)
Very good overview of Chinese medicine's approach to seasonal balance including foods herbs and exercise.
Natalia M. (United States of America)
Teacher
Christine Chang
Dr. Christine Chang, DAOM, specializes in herbal formulas and Chinese nutrition, and brings this expertise to her private practice as well as serving as a faculty member at Emperor’s College of Traditional Oriental Medicine. She is also the interpreter for the lectures of Dr. Wei Chieh Young.
Disclaimers
Please read these important disclaimers before purchasing:
...
-
CEUs:
Approved By: NCCAOM (3), IVAS (3), Florida (3), Standard Certificate (3)
Pending: California [Upon Request]*
-
Language: English
-
Course Type: Recorded Seminar
-
Course Length: 3 h
-
Course Notes: Notes are provided with this course.
-
Access Period: Lifetime
