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The Plantbiotic product is a patented probiotic blend of natural ingredients containing Lactobacillus bulgaricus, Lac. Acidofilus and Streptococcus thermophilus. This patented blend also includes Inulin, which has been included to aid in the survival and reproduction of these friendly bacteria when they are reactivated in the gastrointestinal system.
- Immune system modulation
- Promote correct digestion and absorption of food nutrients
- Help regulate normal blood cholesterol levels
- Prevent constipation, bloating, diarrhea and flatulence
- Overcome skin problems, allergies
- Uro-genital infections resistance
- Antihypertensive effect
- Help fight stress-related conditions
- For general health, energy and infection resistance
100 Vegi Capsules per bottle, gluten-free.
A high-quality probiotic product boasting 45 billion viable CFU per capsule. Provides live microorganisms that form part of a natural healthy gut flora.
- Lactobacillus acidophilus – 20 billion cfu
- Bifidobacterium bifidum – 1 million cfu
- Lactobacillus bulgaricus – 5 billion cfu
- Streptococcus Thermophilus – 20 billion cfu
Adults, adolescents and children (1-year or older): Take 1 capsule 3 times daily.
What’s unique about Plantbiotic is that it contains the purest form of Lactobacillus Bulgaricus. Different Lactobacilli strains have different characteristics and very different survival/reproductive capabilities when in the hostile environment of the human GI system. The ability to adhere to the intestinal mucosa is also a vital element in the effectiveness of a Probiotic bacteria strain and is therefore one of the main selection criteria. Lactobacillus bulgaricus bacteria are typically 2-3 times bigger than acidophilus bacteria so they consume more food and take up more space that might otherwise be used by pathogens. Plantbiotic Lactobacillus bulgaricus bacteria strains can reproduce themselves exponentially once every 20 minutes (1<2<4<8<16 etc.) and colonize on the GI intestinal mucous membrane, thereby synthesizing biologically active substances and vital enzymes for a period of 10-12 days. After 12 hours in the GI tract just 1 bacteria of Kendy L. bulgaricus can reproduce itself into over 68 billion bacteria. None of Kendy’s strains have ever been genetically manipulated.
Selection was made only from strains which have existed for hundreds of years found in the blossoms of wild herbs and trees in ecologically protected areas of Bulgaria.
From Kendy, a Swiss Natural Product Company.